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E Penne "De Zite" Lisce IGP
E Penne "De Zite" Lisce IGP
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The Penne Zite Lisce di Gragnano PGI from Fabbrica della Pasta have the particularity of keeping the sauce inside, and are therefore ideal for meat sauces in general and for sauces based on sausage and mushrooms. The name zite brings together the characteristics of two different types of pasta: Penne, for the oblique cut, and Ziti, for the smooth surface. The Penne Lisce de Zite from Fabbrica della Pasta are produced according to the dictates of tradition, using the best first-extraction coarse-grained semolina mixed with water from the Monti Lattari spring. The bronze drawing and the long and delicate drying at low temperature help to create a unique and high quality product.
Brand: La Fabbrica della Pasta di Gragnano
Ingredients: Durum wheat semolina, Water
Size: 500g
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